Ponnankanni Keerai or Dwarf Copper Leaf
Ponnankanni Keerai has a mild bitter taste and it needs to be cooked properly to remove the bitterness. When cooked properly, it tastes very good. This keerai variety removes the body heat and makes our body cold. Hence it is not recommended to use when we already have cold and cough. This keerai is rich in vitamins, minerals and nutrients. It is known for removing toxins from our body and helps us get a glowing skin.
- - Nourishes and gives glowing skin
- - Provides nutrition to skin and makes it glow
- - Removes toxins from body